Category Archives: Social
Appellate Practice Section Annual Social and CLE!
The section invites you to its annual social event at the Sentinel Hotel in downtown Portland! The section will offer a short one-hour CLE, followed by a reception.
What: Appellate Practice Section’s Annual Social and CLE!
When: Wednesday, Nov. 12, 2014, 4-6:30 p.m.
Where: Sentinel Hotel (formerly The Governor Hotel)
614 SW 11th Ave
614 SW 11th Ave
Portland, Oregon 97205
Please register below. We hope to see you there!
- State of the Courts address;
- A farewell to retiring Judge Wollheim;
- An introduction to Court of Appeals Judge-to-be Meagan Flynn; and
- Updates from appellate court staff.
The social (5-6:30 p.m.) includes a bar hosted by Tonkon Torp LLP and Schwabe, Williamson & Wyatt, PC.
The social is free and the CLE costs only $15 (fee waived for judges and judicial clerks)
Please RSVP with your name, bar number and a check for the CLE fee payable to “Oregon State Bar.”to:
Sara Kobak
Schwabe, Williamson & Wyatt, PC
1211 SW Fifth Ave., Ste. 1900
1211 SW Fifth Ave., Ste. 1900
Portland, OR 97204
If you are attending the social only (which is free), or if you are a judge or judicial clerk (no fee due), please RSVP by email to [email protected].
2014 Oregon Appellate Court Dinner
The Clackamas County Bar Association cordially invites its members, non-members, and guests to the 2014 Oregon Supreme Court and Court of Appeals Dinner!
What: 2014 Oregon Supreme Court and Court of Appeals Dinner
When: Thursday, October 30, 2014
5:30 p.m. Cocktails; 7:00 p.m. Dinner
Where: Lake Oswego Country Club
20 Iron Mountain Blvd.
20 Iron Mountain Blvd.
Lake Oswego, OR 97034
RSVP Deadline: October 22, 2014
Menu Options
- Roasted Beef Prime Rib
- Whole roasted beef boneless rib, hand carved, with an Oregon Pinot Noir sauce and creamy horseradish.
- Macadamia Nut Crusted Mahi Mahi
- Fresh Hawaiian Mahi Mahi topped with crushed macadamia nuts and citrus beurre blanc.
- Wild Mushroom Strudel
- Mix of sautéed forest mushrooms, Chevre, Parmesan and aged Gouda cheeses, baked with fresh herbs and wrapped in Filo pastry with a Truffle cream sauce.
- Delectable Dessert – Seasonal Trio
Cost per person for CCBA members and guests: ……..$48.00
Cost for non-CCBA members and guests: …………….$54.00
Please complete and return your reservation with your name, telephone number, email address, and dinner selection, and payment (Check or PayPal Confirmation No.) to:
– CCBA Court Dinner, PO Box 852, Oregon City, OR 97045
– Email RSVP: [email protected]
– Fax RSVP: 503-658-7394
Welcome Bar Prowl Participants!
As Chairperson of the Oregon State Bar’s Appellate Practice Section, I welcome first-time and return visitors to the website. Whether you heard of the section through the Bar Prowl event at Lewis & Clark Law School or from other sources, I encourage you to learn more about our section and the resources we provide.
Please consider joining the section and participating in the valuable networking and educational events sponsored by the section, culminating in the section’s Annual Social, to be held November 12, 2014 at the Governor’s Hotel.
If you have questions, you may contact me directly via email.
Appellate Practice Section’s Annual Bench/Bar CLE and Social
Join your colleagues and Oregon’s appellate judges at Bridgeport Brewery for the Appellate Practice Section’s Annual Bench/Bar CLE and Social.
Monday, October 28, 2013
Bridgeport Brewing
1313 NW Marshall, Portland, Oregon
4:15-5:15 CLE: The Appellate Commissioner’s Role and Changes at the Court of Appeals.
Featuring: Honorable Rick Haselton, Chief Judge, Oregon Court of Appeals and
James W. Nass, Appellate Commissioner, Oregon Court of Appeals
5:15-7:15 – Appetizers and Beverages.
Featuring: Beer and wine generously hosted by Schwabe Williamson & Wyatt and Tonkon Torp, LLP
Registration details below:
Register by October 18, 2013
Mail registration form and check for $25 payable to Oregon State Bar to:
Meagan Flynn
1200 NW Naito Pkwy, suite 690
Portland, OR 97209
Sign me up for the Appellate Practice Section CLE & Social on October 28, 2013!
Name: _________________________________________
OSB#: ____________________________________
If you have questions, contact Meagan Flynn [email protected]